INTERNATIONAL SCHOOL OF HOSPITALITY AND TOURISM MANAGEMENT
Maximiliano ESPEJODuty ManagerMiami, United StatesClass of 2016
Margot DOREHuman Resources ManagerMontreux, SwitzerlandClass of 2015
Elvin TYAGIAccounts Receivables ClerckSintra, PortugalClass of 2015
Jenny FOURNIERResident ManagerNyaungshwe, Myanmar Class of 2013
Fabio PAGANICEO and FounderThe Valais, SwitzerlandClass of 2014
Rebecca MENOUDMeetings and Events ConsultantLausanne, SwitzerlandClass of 2014
Tiziana HUMarketing and Recruitment ManagerMontreux, SwitzerlandClass of 2015
Jean-Baptiste MELETGuest Experience ManagerToronto, CanadaClass of 2013
Alejandro LorencesDirector de Alimentos y Bebidas.Pórto Chéli (Nomós Argolídos GR), GreeceClass of 2012
Ekapoj YamlamaiDirector of Food and BeverageBangkok, ThailandClass of 2007
Siwametr Boonyarittiwong Head of Production and QualityBangkok, ThailandClass of 2007
Ariyaporn Nunthiphatprueksa (Ph.D)Lecturer Bangkok, ThailandClass of 2011
Xavier DOGER DE SPEVILLEGuest Services & Leisure ManagerLe Morne, MauritiusClass of 2015
Thomas POLIFood & Beverage Manager Bora Bora, French Polynesia Class of 2012
Dana HAMISHAOperations Manager Tel Aviv (Tel Aviv IL), IsraelClass of 2016
Sylvain FrancesManagement TraineeBangkok, ThailandClass of 2016
Thomas MATTEÏDigital & Print Marketing ManagerParis, FranceClass of 2015
Mahathir MohamedGeneral ManagerSingapore, SingaporeClass of 2013
Une Junior Entreprise à Vatel Switzerland
Vatel Switzerland devient la 2ème école du pays à lancer sa propre Junior Entreprise
Coup de projo : Chef François Chevallier
Coup de projo sur Chef François Chevallier
On the path to Entrepreneurship !
Last week our MBA graduating students had to put on their entrepreneurial thinking caps to present their year-end projects.
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