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The air of the Atlas Mountains blows to Valais! - Vatel
The air of the Atlas Mountains blows to Valais!

#practical-application

  • An essential culinary experience that you don’t want to miss! Twice a year, the Vatel Restaurant invites you to discover the flavors of its gourmet fortnights.
Vatel Switzerland’s vintage in fermentation! - Vatel
Vatel Switzerland’s vintage in fermentation!

#practical-application

  • In a vine growing region like Valais, Vatel Switzerland had to, of course create its own wine. In part of the courses “Vintage wines”, students aren’t just learning theory but are taking action.
Vatel students present at the “ Joseph Favre Grand Prix” - Vatel
Vatel students present at the “ Joseph Favre Grand Prix”

#practical-application

  • Going on two years now, the Jospeh Favre Grand Prix is the meeting point for Swiss Gourmet. Once again, our students had the opportunity to participate.
Les élèves Vatel au Breitling Airshow 2017 - Vatel
Les élèves Vatel au Breitling Airshow 2017

#practical-application

  • Une sélection d’étudiants de Vatel Martigny se sont distingués par leurs compétences à l’occasion du plus grand meeting aérien de Suisse organisé du 15 au 17 septembre 2017.
Belgian Gastronomic Fortnight, Vatel international cuisine  - Vatel
Belgian Gastronomic Fortnight, Vatel international cuisine

#practical-application

  • Cynthia Abi Khalil and Antoine Swaelus, 2nd year students of the bachelor international class, worked during 5 weeks of their practical courses to organize the gastronomic fortnight Vatel international cuisine under the theme of Belgium.
Tastes and influences of Singapore ! - Vatel
Tastes and influences of Singapore !

#practical-application

  • Vatel Switzerland’s gastronomic fortnight takes us to the flavors of Singaporean cuisine.

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